Our export-quality pulses are sourced directly from certified organic farms and cultivated without the use of synthetic fertilizers, pesticides, or genetically modified inputs. Grown under controlled organic farming practices, these pulses offer natural taste, high nutritional value, and consistent quality for international markets.
Pulses From Organic Farm
Available Pulses
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Chickpeas (Kabuli / Desi)
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Green Gram (Moong)
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Black Gram (Urad)
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Lentils (Masoor)
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Pigeon Peas (Toor/Arhar)
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Farming Type: Certified Organic
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Processing: Cleaned & Graded
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Foreign Matter: Minimal / As per export norms
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Moisture: Within permissible limits
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Packaging: 25kg, 50kg, or customized
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Supply Type: Bulk & container load
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Origin: India
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The pulses are carefully cleaned, graded, and processed under hygienic conditions to preserve purity and shelf life. Each lot is handled in compliance with organic export standards and is suitable for bulk supply, private labeling, and long-distance transportation.
Ideal for food manufacturers, wholesalers, and health-focused markets, our organic pulses meet standard international quality and organic compliance requirements.





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